 |  |  |
 | Minimum Order
Dinner: $15, Lunch: $50, For food related questions, call the restaurant at 475-1111 |  |
 |  |  |
|
 |  |  |
 | Lunch Ordering Policy
Lunch orders must be scheduled by Advanced Order AT LEAST ONE DAY IN ADVANCE. You may schedule an advanced lunch order by clicking the "ADVANCED ORDER" menu button on our homepage. If you need to schedule a same day lunch order, please call (585)319-0327 to inquire as to this possibility. |  |
 |  |  |
|
|
|
| 1. Samosas |
$2.50
|
| Mashed potatoes and green peas, stuffed into pastry dough and deep fried | |
| 2. Lamb Samosas |
$2.95
|
| Pastry dough stuffed with cooked lean lamb and deep fried. | |
| 3. Chicken Pakora |
$3.50
|
| Mildly spicy boneless chicken pieces diped in a thick batter and fried. | |
| 4. Fish Pakora |
$4.95
|
| Pieces of fish dipped in a thick batter and fried | |
| 5. Bhajia |
$2.50
|
| Potatoes, Spinach, and Onion Fritters | |
| 6. Papad |
$1.25
|
| Thin wafers made from dry lentils and other sprouts, deep fried or oven baked. | |
| 7. Paneer Pakora |
$3.25
|
| Homemade compressed cured cheese fritters | |
| 8. Aloo Tikki |
$2.50
|
| A delicious deep fried patty made from mashed potatoes and green peas | |
| 9. Tofu Pakora |
$3.25
|
| Tofu fritters. | |
| 10. Garlic Shrimp |
$5.95
|
| Shrimps cooked in a tangy garlic sauce | |
| 11. Bhel Puri |
$2.95
|
| A melange of assorted crisps and noodles smothered in sweet, sour and spicy chutneys | |
| 12. Mixed Platter |
$6.95
|
| A sampling of our appetizer menu available in Vegetarian or Non-Vegetarian styles. Samosas (veg/lamb), Bhajia, Alu Tikki, Pakora (paneer/chicken) | |
|
|
| 13. Lentil Soup |
$2.50
|
| Nourishing Masoor lentils, pureed and flavored with mild spices | |
|
|
| 14. House Salad |
$2.95
|
| Fresh seasonal vegetables tossed in an Indian salad mix | |
| 15. Cucumber Salad |
$2.95
|
| Choped onions, cucumbers, tomatoes, roasted peanuts tossed in cilantro and salad mix | |
|
|
| 16. Tandoori Roti |
$1.50
|
| Flat rolled whole wheat flour bread baked in a clay oven called a 'Tandoor' | |
| 17. Tandoori Lachha Paratha |
$1.95
|
| Buttered, multi-layered, whole wheat flour bread, baked in a Tandoor | |
| 18. Aloo Paratha |
$2.75
|
| Whole wheat bread, stuffed with mashed potatoes, baked on a Tava | |
| 19. Keema Naan |
$2.95
|
| White flour bread stuffed with cooked lean lamb and baked in a Tandoor | |
| 20. Poori |
$2.95
|
| Puffed, deep fried whole wheat bread | |
| 21. Naan |
$1.95
|
| White flour bread, baked in a Tandoor | |
| 22. Onion Kulcha |
$2.75
|
| Deliciously stuffed white flour bread baked in Tandoor | |
| 23. Tikka Naan |
$2.95
|
| Well baked bread, stuffed with pieces of twice-cooked Chicken Tikka | |
| 24. Garlic Naan |
$2.75
|
| Delicately flavored white flour bread, baked with coarsly chopped garlic | |
| 25. Shahi Kulcha |
$2.95
|
| White flour bread stuffed with homemade cheese and mashed potatoes. | |
| 26. Bhatura |
$2.50
|
| Two puffed deep - fried white flour breads. | |
| 27. Shimla Naan |
$2.95
|
| White flour bread stuffed with bell peppers, mushrooms and cheese | |
| 28. Paneer Bhatura |
$2.95
|
| Two puffed deep fried white flour breads stuffed with cheese. | |
| 29. Peshawari Naan |
$2.95
|
| Clay oven baked white flour bread stuffed with almonds and raisins | |
| 30. Bread Basket |
$7.95
|
| Naan, garlic naan, onion kulcha and tandoori paratha | |
|
|
| 31. Dahi Vada |
$2.95
|
| Lentil dumplings homemade yogurt garnished with green chiles, cilantro & spices | |
| 32. Dahi |
$1.50
|
| Plain homemade yogurt | |
| 33. Raita |
$1.95
|
| Homemade yogurt with shredded cucumber and tomatoes | |
| 34. Mango Chutney |
$1.50
|
| Sweet and tangy mango relish | |
| 35. Hot Pickles |
$1.25
|
| Spicy pickles of assorted vegetables | |
| 36. Ginger, Garlic Rice |
$3.95
|
|
|
| 120. Sweet Lassi |
$2.00
|
| Cool refreshing yogurt shake served over ice | |
| 121. Salted Lassi |
$2.00
|
| Cool refreshing yogurt shake served over ice | |
| 122. Banana Lassi |
$2.50
|
| 123. Mango Lassi |
$2.50
|
| 124. Mango Juice |
$1.50
|
| 125. Iced Tea |
$1.50
|
| 126. Coke |
$1.00
|
| 127. Diet Coke |
$1.00
|
| 128. Sprite |
$1.00
|
| 129. Bottled Water |
$1.00
|
|
|
| 130. Kheer |
$2.50
|
| Rice Pudding | |
| 131. Gulab Jamun |
$2.75
|
| Deep fried dough balls in sweet syrup. | |
| 132. Mango Kulfi |
$2.50
|
|
 |  |  |
 | Tandoor Specials
All Entrees are served with Basmati Rice and are available in Mild, Medium, or Hot. A tandoor is the Indian traditional clay oven. |  |
 |  |  |
|
| 37. Chicken Tandoori |
$9.95
|
| 4 pieces of well marinated chicken on the bone | |
| 38. Chicken Tikka |
$11.95
|
| Skewered, marinated and roasted boneless chicken | |
| 39. Chicken Malai Kebab |
$12.95
|
| Boneless pieces of chicken breast marinated in cream cheese, ground herbs, baked in a clayoven on a skewer | |
| 40. Boti Kebab |
$12.95
|
| Marinated boneless lamb roasted in Tandori spices | |
| 41. Tandoori Shrimp |
$13.95
|
| Marinated Jumbo Shrimps in Tandoori spices, baked and served with Matar Paneer | |
| 42. Seekh Kebab |
$12.95
|
| Minced lamb with aromatic herbs wrapped around a skewer and baked in a Tandoor | |
| 43. Chef's Special |
$15.95
|
| Chicken Tandoori, Chicken Tikka, Boti Kebab, Seekh Kabab, Shrimp, Lamb or Chicken curry, Naan and Rice. | |
| 44. Fish Tandoori |
$13.95
|
| Cubes of fish marinated in Tandoori spices | |
 |  |  |
 | Rice Dishes / Biryani
All Entrees are served with Basmati Rice and are available in Mild, Medium, or Hot |  |
 |  |  |
|
| 45. Plain Basmati Rice |
$2.00
|
| 46. Peas Pulao |
$2.95
|
| 47. Vegetable Biryani |
$10.95
|
| Long grain Basmati rice boiled with seasoned vegetables and garnished with nuts and raisins | |
| 48. Chicken Biryani |
$11.95
|
| Rice with roasted chicken, green peas, bell peppers and garnished with nuts and raisins | |
| 49. Goat Biryani |
$12.95
|
| Tender Goat pieces and green peas, cooked in basmati Rice and garnished with nuts and raisins | |
| 50. Shrimp Biryani |
$12.95
|
| Rice with sauteed baby shrimp and garnished with nuts and raisins | |
| 51. Lamb Biryani |
$12.95
|
| Tender Lamb pieces and green peas, cooked in basmati Rice and garnished with nuts and raisins | |
| 52. House Special Biryani |
$13.95
|
| Basmati rice with chicken, shrimp, lamb, bell peppers, green peas and garnished raisins, and nuts | |
| 53. Seafood Biryani |
$12.95
|
| Rice with baby shrimp, scallops, crab meat, bell peppers, green peas and garnished with nuts and raisins | |
 |  |  |
 | Balti Specialties Served with Naan
All Entrees are served with Basmati Rice and are available in Mild, Medium, or Hot. Balti is a type of Kashmiri curry whose origins go back centuries, in the area which is now North Pakistan. All Balti Dishes are individually prepared only with fresh ingredients, and are aromatic and very tasty. Balti dishes are stir fried. |  |
 |  |  |
|
| 54. Vegetable Balti |
$11.95
|
| Fresh seasonal vegetables | |
| 55. Khumb Balti |
$10.95
|
| Mushrooms, potatoes, tomatoes, onions and bell peppers | |
| 56. Murg Chole Balti |
$13.95
|
| Boneless chicken cooked with chick peas, onions, bell peppers, and tomatoes | |
| 57. Lamb dal Pyiaza Balti |
$11.95
|
| Lamb cooked with lentils, onions, bell peppers, and tomatoes | |
| 58. Chicken dal Pyiaza Baltii |
$13.95
|
| Chicken cooked with lentils, onions, bell peppers, and tomatoes | |
| 59. Paneer Balti |
$11.95
|
| Paneer with homemade curd cheese, onions, bell peppers and tomatoes | |
| 60. Tofu Balti |
$11.95
|
| Homemade curd cheese, onions, bell peppers and tomatoes | |
| 61. Chicken Chopcy Balti |
$12.95
|
| Small pieces of chicken tikka cooked with onions, bell peppers and spices | |
| 62. Seafod Balti |
$13.95
|
| Baby shrimp, scallops, crab meat, sauteed with fresh garlic ginger, sliced onions, bell peppers and tomatoes | |
| 63. Chef's Special Balti |
$13.95
|
| Combination of chicken, lamb and shrimp cooked in spiced Balti sauce, authentically prepared with fresh herbs and spices | |
| 64. Achari Chicken |
$13.95
|
| 65. Lamb Balti |
$13.95
|
 |  |  |
 | Seafood
All Entrees are served with Basmati Rice and are available in Mild, Medium, or Hot |  |
 |  |  |
|
| 66. Shrimp Curry |
$9.95
|
| Baby shrimp cooked in a thick curry sauce with mild spices | |
| 67. Shrimp Vindaloo |
$10.95
|
| Baby shrimp coked in a vindaloo spice mixture with potatoes | |
| 68. Seafood Makhani |
$12.95
|
| Baby shrimp, crab meat and sea scallops cooked in a semi-sweet butter tomato cream sauce withnuts and raisins | |
| 69. Shrimp Bhuna |
$12.95
|
| Jumbo shrimp sauteed with onions, garlic, ginger, & bell peppers | |
| 70. Fish Curry |
$10.95
|
| Fish cubes cooked in a curry sauce with mild spices | |
| 71. Fish Masala |
$11.95
|
| Fresh salmon cooked in a sauce of onions, garlic, ginger, and bell peppers | |
| 72. Tandoori Shrimp Saag |
$13.95
|
| Jumbo shrimp cooked in the tandoor and served in spinach sauce | |
|
 |  |  |
 | Lamb
All Entrees are served with Basmati Rice and are available in Mild, Medium, or Hot |  |
 |  |  |
|
| 73. Lamb Curry |
$10.95
|
| Lamb cooked in thick curry sauce with mild spices | |
| 74. Lamb Saag |
$10.95
|
| Lamb cooked in finely ground cooked spinach sauce with mild spices | |
| 75. Lamb Vindaloo |
$10.95
|
| Lamb cooked in spicy tangy sauce | |
| 76. Lamb Madrasi |
$10.95
|
| Lamb cooked in a hot onion base sauce with onions and tomatoes | |
| 77. Lamb Korma |
$11.95
|
| Bonless lamb cooked in a cream sauce with raisins and nuts | |
| 78. Kadai Gost - House Special |
$11.95
|
| Our Hopuse Special Lamb dish cooked in a thick curry sauce with onions, tomatoes, and bell peppers | |
| 79. Bhindi Gost |
$11.95
|
| Boneless lamb and baby okra cooked with fresh garlic and ginger | |
| 80. Rogan Josh |
$10.95
|
| Lamb cooked in yogurt sauce with almonds | |
| 81. Jalfrezi Lamb |
$10.95
|
| Lamb cooked with fresh cut vegetables in a curry flavor sauce | |
 |  |  |
 | Chicken
All Entrees are served with Basmati Rice and are available in Mild, Medium, or Hot |  |
 |  |  |
|
| 82. Chicken Curry |
$8.95
|
| Chicken cooked in thick curry sauce with mild spices | |
| 83. Chicken Saag |
$10.95
|
| Chicken cooked in a finely ground cooked spinach sauce with mild spices | |
| 84. Jalfrezi Chicken |
$10.95
|
| Chicken cooked with fresh cut vegetables in a curry flavor sauce | |
| 85. Chicken Vindaloo |
$9.95
|
| Bonless chicken cooked in a Vindaloo spice mixture with potatoes | |
| 86. Chicken Makhani |
$10.95
|
| Boneless chicken cooked in a semi-sweet butter tomato cream sauce with nuts and raisins | |
| 87. Chicken Tikki Masala |
$10.95
|
| Chicken Tikka with fresh tomatoes, onion, ginger, garlic, and bell peppers | |
| 88. Chicken Madrasi |
$9.95
|
| Boneless chicken in a hot onion base sauce with onions and tomatoes | |
| 89. Chicken Kadai |
$10.95
|
| Boneless chicken cooked in a thick curry sauce with onions, bell peppers, and fresh tomatoes | |
| 90. Chicken Kesri |
$10.95
|
| Chicken cooked in tomatoe sauce and flavored with curry leves, mustard seeds, and saffron | |
| 91. Chicken Korma |
$10.95
|
| Boneless chicken cooked in a cream sauce | |
| 92. Chicken Xacutti |
$10.95
|
| Chicken cooked with roasted coconut powder, mustard seeds, chilies & curry leaves | |
 |  |  |
 | Vegetarians Delight
All Entrees are served with Basmati Rice and are available in Mild, Medium, or Hot |  |
 |  |  |
|
| 93. Sabzi Vindaloo |
$9.95
|
| Seasonal vegetables cooked in a tangy and spicy sauce | |
| 94. Matar Paneer |
$9.95
|
| Green peas and homemade curd cheese in a thick sauce | |
| 95. Aloo Matar |
$9.95
|
| Green peas and potatoes in a thick sauce | |
| 96. Matar Paneer Kesri |
$10.95
|
| Homemade cheese and green peas cooked in tomato sauce and flavored with curry leaves, mustard seeds and saffron | |
| 97. Aloo Saag |
$9.95
|
| Potatoes in a mildly spiced spinach sauce | |
| 98. Aloo Gobi |
$9.95
|
| Sauteed potatoes and cauliflower with a selection of spices | |
| 99. Chana Saag |
$9.95
|
| Chickpeas in a mildly spiced spinach sauce | |
| 100. Bhindi Masala |
$9.95
|
| Baby okra sauteed with onions and mild flavorings | |
| 101. Paneer Saag |
$9.95
|
| Homemade curd cheese in a mildly spiced spinach sauce | |
| 102. Dal Makhani |
$8.95
|
| Lentils cooked with spices and garnished with butter | |
| 103. Chana Masala |
$8.95
|
| Chick peas cooked in a thich curry sauce | |
| 104. Baingan Bharta |
$9.95
|
| Baked eggplant sauteed with fresh tomatoes and peas | |
| 105. Kadi Pakora |
$9.95
|
| Vegetable fritters cooked in a homemade yogurt sauce | |
| 106. Mixed Vegetables |
$8.95
|
| Fresh garden vegetables cooked in a mild curry sauce | |
| 107. Navrattan Shahi Korma |
$10.95
|
| Fresh vegetables cooked with spices and a touch of cream, raisins and nuts | |
| 108. Paneer Shahi Korma |
$10.95
|
| Cubes of homemade cheese cooked in an onion tomato based cream sauce with nuts and raisins | |
| 109. Malai Kofta |
$9.95
|
| Vegetable dumplings cooked in a cream sauce with nuts and raisins | |
| 110. Dal Tarka |
$9.95
|
| Yellow lentils cooked with whole red peppers and spices | |
| 111. Tofu Masala |
$9.95
|
| Tofu sauteed with fresh onions, bell peppers, and tomatoes | |
| 112. Tofu Makhani |
$10.95
|
| Tofu cooked in a semi sweet butter tomato cream sauce with nuts and raisins | |
| 113. Paneer Masala |
$9.95
|
| Homemade cud cheese sauteed with fresh onions, bell peppers and tomatoes | |
| 114. Paneer Makhani |
$10.95
|
| Homemade cheese cooked in a semi sweet butter tomato cream sauce with nuts and raisins | |
|